'Filipino Street Food | Charcoal Baked Bibingka - Charcoal Baked Rice Cake in Banana Leaves Bibingka is a Filipino rice cake that\'s usually enjoyed during the Christmas holiday season. Bibingka is made with galapóng (slightly fermented soaked glutinous rice ground into a paste) and coconut milk or water. Bibingka is a soft and spongy large flat cake that is slightly charred on both surfaces and infused with the unique aroma of toasted banana leaves. Toppings are then added, usually consisting of butter/margarine, sugar, cheese, or grated coconut. Price: 70 Philippine Pesos ~ 1.4 US$ Watch more Pares Street Food Videos: 1) Sisig: https://youtu.be/X2IccxmqX-E 2) Lomi Batangas https://youtu.be/lSJaKx7r6PY 3) Turon : https://youtu.be/zBaq9xDmATE Please don\'t forget to SUBSCRIBE: https://www.youtube.com/channel/UCx7r... If you like our videos please LIKE, COMMENT and SHARE our videos. Street Food Philippines Hungry Fish Eye'
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